We ordered duck and soya chicken on rice, sweet and sour pork with fried rice and roast quail with chilli and garlic. The quail was a tasty bit of bird which we enjoyed. The crispy garlic, onion and chilli was so flavoursome and great mixed with rice. The duck was definitely very good. We've not tried enough round Victoria to say it's the best but I'll come back for roast duck and the same goes for the chicken. And it all came in at just over £20 so not bad at all.
The table next to us was two (I think they were Greek) men and one of them was obviously a regular given the waiter asked him where his other mate was. He ordered a roast duck, plate of Chinese broccoli in garlic and 2 boiled rices and it was a feast fit for a king. A duck may be excessive for two people but I hope to follow suit next time!