Everything arrived pretty quickly and we enjoyed the homely but genuine and authentic Spanish flavours that were traditional and delicious. The croquetas were piping hot stuff with cheesy and jamon goodness and so crispy on the outside. The little pearls of cheese were intense of flavour and the mushroom goodness counteracted that along with the sparky sherry vinaigrette of the salad dressing.
The stew came at the end of the meal and it was super tasty broth with lovely, floury chunks of potato, clams, mussels, prawns and a delicate fish fillet. A lovely deep red colour with pink from the seafood, white fish and yellow potato. So appetising too look at with the terra cotta colours of Spain or a Spanish sunset. I'd have loved some bread to dunk but we managed without. The calamari in there was overcooked but the other ingredients were delighfully delicious.